I have rather a lot of eggs in my fridge right now. Three boxes, in fact. I mean, there’s only two of us, so three boxes of eggs is a bit ridiculous.
One box I bought last Saturday morning from folks at the Demeter farm in East Sussex – they come to the Bermondsey Farmer’s Market as well as Borough Market every week. The second box is something I think L bought from somewhere depressing, like Tesco. (Its organic & free range, but still…) The third box of eggs are these gorgeous babies from my future in laws’ farm in Buckinghamshire.
I also seem to have a mysterious surfeit of lemons. I think a lemon drizzle cake is on the horizon…
blue eggs
Our Little Organic Life 
I’ve been ill this week so have overdosed on lemons, Drizzle cake sounds like a lovely alternative use!
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Thanks e1aine…its just on the cooling rack now and the whole house smells of butter & lemons! Next one for the blog, I think!
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Mmm, lovely.
Due to my ‘incapacity’ my family have just made apricot crumble. Heaven.
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